We've seen quite a number of mushrooms on our walks, although most of them are brownish and seem to blend into the landscape.
Two fairly common edible varieties are the Orange birch Balute and Brown Birch Bolete.
Also edible (and prized) is the aptly named "Hintapink" I only saw this one
The most interesting are the Star Tipped Reindeer lichen (top), Jelly Antler, and Wolf's Milk slime mold.
[to be continued]








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